Handmade Apple Cider Vinegar

Rote Äpfel und frischer Apfelsaft im Glas, essen und trinken, e

Ingredients

  • 1 Apple
  • 200 Grams Granulated Sugar
  • 200 milliliters White Vinegar

Directions

  1. Cut the apple into 8 pieces using the apple cutter. Place the pieces in a jar.
  2. Add the sugar and vinegar. Mix well.
  3. Wait 1-2 weeks for the vinegar to set.

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